Friday’s Fare: Beef Stew

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This recipe is taken from my upcoming book – Plain & Simple Traditions: Amish & Mennonite Holidays. Perfect for a cold night! Beef Stew Ingredients: 2 lbs beef (cubed OR uncooked mini-meatballs) 4 potatoes, peeled and diced 3 carrots, cleaned and diced 2 celery, cleaned sliced 3 onions, chopped (can use pearl onions) 4 tomatoes, diced […]

Friday’s Fare: Carl’s Apple Cobbler

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Taken from the book, Life Regained by Sarah Price & Whoopie Pie Pam Ingredients: Apple Filling 5 cups tart apples, such as Granny Smith, peeled and sliced 3/4 cup granulated sugar 2 tablespoons flour 1/2 teaspoon cinnamon 1/4 teaspoon salt 1 teaspoon vanilla extract 1/4 cup water 1 tablespoon butter, cut into small pieces Topping 1/2 […]